| Products of MONGAIFUSHUTSU |
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MONGAIFUSHUTSU
純米大吟醸 | | Type of Sake | JummaiDaiginjo |
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| Rice for Sake Making | Gohyakumangoku |
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| Rice-Polishing Rate | 45% |
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| Sake Meter Value | +4 |
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| Alcohol Content | 16% |
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MONGAIFUSHUTSU
純米大吟醸 日本晴 | | Type of Sake | JummaiDaiginjo |
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| Rice for Sake Making | Nihombare |
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| Rice-Polishing Rate | 50% |
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| Sake Meter Value | -5 |
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| Titratable Acidity | 1.3 |
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| Alcohol Content | 17% |
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MONGAIFUSHUTSU
特別純米 | | Type of Sake | extra standard Jummai |
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| Rice-Polishing Rate | 55% |
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| Sake Meter Value | +4 |
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| Titratable Acidity | 1.7 |
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| Alcohol Content | 15～16% |
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MONGAIFUSHUTSU
純米吟醸 短稈渡船 | | Type of Sake | JummaiGinjo |
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| Rice for Sake Making | Tankanwataribune |
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| Rice-Polishing Rate | 60% |
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| Sake Meter Value | +3 |
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| Titratable Acidity | 1.4 |
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| Alcohol Content | 15～16% |
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MONGAIFUSHUTSU
純米吟醸 黒 | | Rice-Polishing Rate | 50% |
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| Alcohol Content | 15～16% |
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MONGAIFUSHUTSU
純米吟醸 美山錦 | | Type of Sake | JummaiGinjo |
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| Rice for Sake Making | Miyamanishiki |
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| Rice-Polishing Rate | 55% |
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| Sake Meter Value | +0.5 |
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| Titratable Acidity | 2.4 |
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| Alcohol Content | 18% |
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MONGAIFUSHUTSU
六割みがき 特別純米酒 | | Type of Sake | extra standard Jummai |
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| Rice-Polishing Rate | 60% |
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| Alcohol Content | 15～16% |
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