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YUUHO

Data of YUUHO
Brand Name YUUHO
遊穂
Brewery Info MIOYASHUZOU
御祖酒造
Prefecture: Ishikawa
Zip Code: 929-1633 
TEL 0767-77-1110 / FAX 0767-77-1315
Posted Photos
Posted by: 海の男
(2017/03/19 20:44:00)
Posted by: 左党
(2016/10/15 20:20:37)
Posted by: 日本酒ハンターA
(2016/07/01 07:48:48)

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Products of YUUHO
YUUHO
ゆうほのあか
Type of Sake山おろし JummaiGinjo Muroka(unfiltered) Nama-Genshu(unpasteurized and undliuted sake)
Rice for Sake MakingYamadanishiki(grown in Hyogo) , Miyamanishiki(grown in Nagano)
Rice-Polishing Rate55%
Sake Yeast協会9号
Sake Meter Value+5
Titratable Acidity2.1
Alcohol Content17%
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YUUHO
ゆうほのゆうき
Type of Sake山おろし Jummai
Rice for Sake MakingMiyamanishiki
Rice-Polishing Rate60%
Sake Meter Value+5.5
Titratable Acidity2.2
Alcohol Content15%
Chief Sake Maker横道 俊昭(能登杜氏)
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YUUHO
生もと純米 玉栄
Type of SakeNama-Zake(unpasteurized sake)酛 Jummai Nama-Genshu(unpasteurized and undliuted sake)
Rice for Sake MakingTamasakae
Rice-Polishing Rate60%
Sake Yeast熊本酵母(KA-1)
Sake Meter Value+4.3
Titratable Acidity2.0
Alcohol Content17%
Remarksラベルのイラストは、矢野徳さんによる。
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YUUHO
純米吟醸 無濾過 生原酒
Type of SakeJummaiGinjo Muroka(unfiltered) Nama-Genshu(unpasteurized and undliuted sake)
Rice for Sake MakingYamadanishiki(grown in Hyogo) , Miyamanishiki(grown in Nagano)
Rice-Polishing Rate55%
Sake Meter Value+4
Titratable Acidity1.6
Alcohol Content17.9%
Chief Sake Maker横道 俊昭(能登杜氏)
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YUUHO
純米吟醸
Type of SakeJummaiGinjo 火入
Rice for Sake MakingYamadanishiki(grown in Hyogo) , Miyamanishiki(grown in Nagano)
Rice-Polishing Rate55%
Sake Meter Value+4
Titratable Acidity1.5
Alcohol Content16〜17%
Chief Sake Maker横道 俊昭(能登杜氏)
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YUUHO
湯〜ほっ。
Type of SakeJummai Aging
Rice for Sake MakingGohyakumangoku , 能登ひかり
Rice-Polishing Rate65%
Sake Meter Value+7.0
Titratable Acidity1.7
Alcohol Content15%
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YUUHO
山おろし 純米 五百万石
Type of SakeJummai
Rice for Sake MakingGohyakumangoku , 能登ひかり
Rice-Polishing Rate麹米:60%、掛米:55%
Sake Meter Value+5.0
Titratable Acidity2.4
Alcohol Content16%
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YUUHO
純米 無濾過 生原酒
Type of SakeJummai Muroka(unfiltered) Nama-Genshu(unpasteurized and undliuted sake)
Rice for Sake MakingGohyakumangoku , 能登ひかり
Rice-Polishing Rate麹米:60%、掛米:55%
Alcohol Content18〜19%
Chief Sake Maker横道 俊昭(能登杜氏)
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YUUHO
純米酒
Type of SakeJummai 火入
Rice for Sake MakingGohyakumangoku , 能登ひかり
Rice-Polishing Rate麹米:60%、掛米:55%
Sake Meter Value+2
Titratable Acidity1.6
Alcohol Content15〜16%
Chief Sake Maker横道 俊昭(能登杜氏)
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Rating of YUUHO
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