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SUGATA

Data of SUGATA
Brand Name SUGATA
姿
Brewery Info IINUMAMEIJO
飯沼銘醸
Prefecture: Tochigi
Zip Code: 322-0604 
TEL 0282-92-2005 / FAX 0282-92-8181
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Posted by: へび
(2017/01/22 22:54:33)
Posted by: あー☆ちゃん
(2016/10/28 19:10:58)
Posted by: あー☆ちゃん
(2016/06/24 11:37:04)

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Products of SUGATA
SUGATA
純米吟醸 雄町 無濾過 生原酒 中取り
Type of SakeJummaiGinjo Muroka(unfiltered) Nama-Genshu(unpasteurized and undliuted sake) 中取り
Rice for Sake MakingOmachi
Rice-Polishing Rate50%
Sake Meter Value+1
Titratable Acidity1.6
Alcohol Content17.0%
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SUGATA
純米吟醸 雄町 無濾過 原酒
Type of SakeJummaiGinjo Muroka(unfiltered) Genshu(undliuted sake) 火入れ
Rice for Sake MakingOmachi
Rice-Polishing Rate50%
Sake Meter Value+1
Titratable Acidity1.6
Alcohol Content17.0%
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SUGATA
純米吟醸 山田錦 無濾過 生原酒 中取り
Type of SakeJummaiGinjo Muroka(unfiltered) Nama-Genshu(unpasteurized and undliuted sake) 中取り
Rice for Sake MakingYamadanishiki
Rice-Polishing Rate50%
Sake Meter Value+3
Titratable Acidity1.4
Alcohol Content17.2%
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SUGATA
純米吟醸 山田錦 無濾過 生原酒 あらばしり
Type of SakeJummaiGinjo Muroka(unfiltered) Nama-Genshu(unpasteurized and undliuted sake) あらばしり
Rice for Sake MakingYamadanishiki
Rice-Polishing Rate50%
Sake YeastK1801酵母
Sake Meter Value+1
Titratable Acidity1.6
Alcohol Content17.0%
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SUGATA
裏姿
Type of SakeDaiginjo
Rice for Sake MakingYamadanishiki , Gohyakumangoku
Rice-Polishing Rate麹米:50%、掛米:55%
Sake Meter Value+3
Titratable Acidity1.6
Alcohol Content17.2%
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SUGATA
純米吟醸 無濾過 原酒
Type of SakeJummaiGinjo Muroka(unfiltered) Genshu(undliuted sake) 火入れ
Rice for Sake MakingYamadanishiki , Gohyakumangoku
Rice-Polishing Rate麹米:50%、掛米:55%
Sake Meter Value±0
Titratable Acidity1.7
Alcohol Content17.1%
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SUGATA
純米吟醸 五百万石 無濾過 生原酒
Type of SakeJummaiGinjo Muroka(unfiltered) Nama-Genshu(unpasteurized and undliuted sake)
Rice for Sake MakingGohyakumangoku
Rice-Polishing Rate50%
Sake Meter Value±0
Titratable Acidity1.7
Alcohol Content17.3%
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SUGATA
純米吟醸 無濾過 生原酒
Type of SakeJummaiGinjo Muroka(unfiltered) Nama-Genshu(unpasteurized and undliuted sake)
Rice for Sake MakingYamadanishiki , Gohyakumangoku
Rice-Polishing Rate麹米:50%、掛米:55%
Sake Meter Value±0
Titratable Acidity1.7
Alcohol Content17.1%
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SUGATA
Sparkling Sugata
Type of SakeJummaiGinjo 発泡 NigoriNama-Zake(unpasteurized sake)
Rice for Sake MakingGohyakumangoku
Rice-Polishing Rate55%
Sake Yeast1801号
Sake Meter Value-2
Titratable Acidity2.1
Alcohol Content15.8%
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SUGATA
純米酒
Type of SakeJummai
Rice for Sake MakingTochigisakejuyon
Rice-Polishing Rate60%
Sake Meter Value+1
Titratable Acidity1.8
Alcohol Content16.5%
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Rating of SUGATA
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