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KIYOIZUMI

Data of KIYOIZUMI
Brand Name KIYOIZUMI
清泉
Brewery Info KUSUMISHUZOU
久須美酒造
Prefecture: Niigata
Zip Code: 949-4511 
TEL 0258-74-3101 / FAX 0258-74-3644
Posted Photos
Posted by: へび
(2017/03/29 23:20:16)
Posted by: twins
(2015/10/20 10:16:33)
Posted by: もたさん
(2013/04/24 20:18:58)

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Products of KIYOIZUMI
KIYOIZUMI
純米大吟醸 亀の翁
Type of SakeJummaiDaiginjo
Rice for Sake MakingKameno
Rice-Polishing Rate40%
Sake Meter Value+3
Titratable Acidity1.3
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KIYOIZUMI
大吟醸 亀の尾
Type of SakeDaiginjo
Rice for Sake MakingYamadanishiki
Rice-Polishing Rate40%
Sake Yeast協会9号
Sake Meter Value+3
Titratable Acidity1.4
Amino Acid Content1.0
Alcohol Content16〜17%
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KIYOIZUMI
純米吟醸生貯蔵酒 七代目
Type of SakeJummaiGinjoNama-Zake(unpasteurized sake)貯蔵
Rice for Sake MakingYamadanishiki(grown in Hyogo)
Rice-Polishing Rate55%
Sake Yeast協会9号
Sake Meter Value+4
Titratable Acidity1.4
Alcohol Content14〜15%
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KIYOIZUMI
純米吟醸生貯蔵酒 亀の王
Type of SakeJummaiGinjoNama-Zake(unpasteurized sake)貯蔵
Rice for Sake MakingYamadanishiki , Kameno
Rice-Polishing Rate55%
Sake Meter Value+4
Alcohol Content14〜15%
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KIYOIZUMI
特別純米酒 しぼりたて
Type of Sakeextra standard Jummai
Rice for Sake MakingGohyakumangoku , トドロキワセ
Rice-Polishing Rate55%
Sake Meter Value+4
Alcohol Content15.3%
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KIYOIZUMI
純米吟醸酒 しぼりたて
Type of SakeJummaiGinjoGenshu(undliuted sake)
Rice for Sake MakingGohyakumangoku , Yamadanishiki
Rice-Polishing Rate55%
Sake Meter Value+3
Titratable Acidity1.5
Alcohol Content15.3%
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KIYOIZUMI
特別純米酒
Type of Sakeextra standard Jummai
Rice for Sake MakingGohyakumangoku , 早生自慢 , Yamadanishiki
Rice-Polishing Rate55%
Sake Yeast協会10号
Sake Meter Value+4
Titratable Acidity1.3
Alcohol Content15〜16%
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KIYOIZUMI
特別本醸造
Type of Sakeextra standard Honjozo
Rice for Sake MakingGohyakumangoku , 早生自慢
Rice-Polishing Rate55%
Sake Meter Value+5
Titratable Acidity1.3
Alcohol Content15〜16%
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KIYOIZUMI
Type of SakeHonjozo
Rice for Sake MakingGohyakumangoku
Rice-Polishing Rate55%
Sake Meter Value+4
Titratable Acidity1.3
Alcohol Content15〜16%
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