| Products of MIZUTORIKI |
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MIZUTORIKI
山田錦 五割五分 | | Type of Sake | extra standard Jummai |
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| Rice for Sake Making | Yamadanishiki(grown in Hyogo) |
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| Rice-Polishing Rate | 55% |
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| Sake Meter Value | +2.5 |
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| Titratable Acidity | 1.5 |
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| Alcohol Content | 16.5% |
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MIZUTORIKI
蔵の華 五割五分 | | Type of Sake | extra standard Jummai 直汲み Nama-Genshu(unpasteurized and undliuted sake) |
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| Rice for Sake Making | Kuranohana |
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| Rice-Polishing Rate | 55% |
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| Sake Meter Value | +2.0 |
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| Titratable Acidity | 1.6 |
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| Alcohol Content | 16～17% |
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MIZUTORIKI
美山錦 五割五分 | | Type of Sake | extra standard Jummai |
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| Rice for Sake Making | Miyamanishiki(grown in Nagano) |
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| Rice-Polishing Rate | 55% |
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| Sake Meter Value | +2.5 |
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| Titratable Acidity | 1.6 |
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| Alcohol Content | 16.5% |
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MIZUTORIKI
夏の純米酒 | | Type of Sake | extra standard Jummai 瓶貯蔵 |
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| Rice for Sake Making | Kuranohana |
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| Rice-Polishing Rate | 55% |
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| Sake Meter Value | +2.0 |
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| Titratable Acidity | 1.6 |
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| Alcohol Content | 15% |
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