| Products of RETSU |
|---|
|
RETSU
純米吟醸 雄町 | | Type of Sake | JummaiGinjo |
|---|
| Rice for Sake Making | Omachi |
|---|
| Rice-Polishing Rate | 55% |
|---|
| Sake Yeast | 山形酵母 |
|---|
| Sake Meter Value | +6 |
|---|
| Titratable Acidity | 1.5 |
|---|
| Alcohol Content | 16% |
|---|
|
|---|
RETSU
純米大吟醸 | | Type of Sake | JummaiDaiginjo |
|---|
| Rice for Sake Making | Yamadanishiki |
|---|
| Rice-Polishing Rate | 50% |
|---|
| Sake Meter Value | +9 |
|---|
| Titratable Acidity | 1.4 |
|---|
| Alcohol Content | 16% |
|---|
|
|---|
RETSU
純米吟醸 出羽燦々 | | Type of Sake | JummaiGinjo |
|---|
| Rice for Sake Making | dewasansan |
|---|
| Rice-Polishing Rate | 55% |
|---|
| Sake Meter Value | +6 |
|---|
| Alcohol Content | 16% |
|---|
|
|---|
RETSU
燗酒純米 | | Type of Sake | Jummai |
|---|
| Rice-Polishing Rate | 60% |
|---|
| Sake Meter Value | +4 |
|---|
| Titratable Acidity | 1.4 |
|---|
| Alcohol Content | 16% |
|---|
|
|---|
![[Sake Now!]](https://www.sakeno.com/images/logo_en.gif){kind=logo}
0