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HARUSHIKA

Data of HARUSHIKA
Brand Name HARUSHIKA
春鹿
Brewery Info IMANISHISEIBEESHOTEN
今西清兵衛商店
Prefecture: Nara
Zip Code: 630-8381 
TEL 0742-23-2255 / FAX 0742-27-3585
Posted Photos
Posted by: naka
(2017/02/19 20:03:54)
Posted by: kakuda0482
(2017/01/04 22:18:22)
Posted by: へび
(2016/12/21 01:28:03)

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Products of HARUSHIKA
HARUSHIKA
純米大吟醸 原酒 華厳
Type of SakeJummaiDaiginjo Genshu(undliuted sake)
Rice for Sake MakingYamadanishiki
Rice-Polishing Rate麹米40%、掛米35%
Sake Meter Value+2〜+3
Titratable Acidity1.3
Alcohol Content17.0〜17.9%
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HARUSHIKA
純米大吟醸 雫酒
Type of SakeJummaiDaiginjo
Rice for Sake MakingYamadanishiki
Rice-Polishing Rate40%
Sake Meter Value+3〜+4
Titratable Acidity1.3
Alcohol Content16.0〜16.9%
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HARUSHIKA
純米大吟醸
Type of SakeJummaiDaiginjo
Rice for Sake MakingYamadanishiki
Rice-Polishing Rate50%
Sake Meter Value+3〜+4
Titratable Acidity1.2
Amino Acid Content1.1
Alcohol Content15.0〜15.9%
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HARUSHIKA
純米吟醸 封印酒
Type of SakeJummaiGinjo
Rice for Sake MakingYamadanishiki
Rice-Polishing Rate55%
Sake Meter Value+2〜+4
Titratable Acidity1.4
Alcohol Content15.0〜15.9%
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HARUSHIKA
山廃純米 超辛口 生原酒 青乃鬼斬
Type of Sake山廃Jummai Nama-Genshu(unpasteurized and undliuted sake)
Rice for Sake MakingYamadanishiki , Goriki
Rice-Polishing Rate58%
Sake Yeast協会901
Sake Meter Value+13
Titratable Acidity1.7
Alcohol Content18.0〜18.9%
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HARUSHIKA
山廃純米 超辛口 原酒 鬼斬
Type of Sake山廃Jummai Genshu(undliuted sake)
Rice for Sake MakingYamadanishiki , Gohyakumangoku
Rice-Polishing Rate58%
Sake Meter Value+12
Alcohol Content18.0〜18.9%
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HARUSHIKA
純米 超辛口
Type of SakeJummai
Rice for Sake MakingYamadanishiki , Gohyakumangoku
Rice-Polishing Rate58%
Sake Meter Value+12
Alcohol Content15.0〜15.9%
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HARUSHIKA
旨口四段仕込 純米酒
Type of SakeJummai
Rice for Sake Making特別栽培米ヒノヒカリ(grown in Nara)
Rice-Polishing Rate70%
Sake Meter Value±0
Titratable Acidity1.4
Amino Acid Content1.4
Alcohol Content16.0〜16.9%
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HARUSHIKA
吟醸 超辛口
Type of SakeGinjo
Rice for Sake MakingGohyakumangoku
Rice-Polishing Rate60%
Sake Meter Value+8
Alcohol Content15.0〜15.9%
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HARUSHIKA
極味
Type of SakeHonjozo
Rice for Sake MakingNihombare
Rice-Polishing Rate65%
Sake Meter Value+3〜+4
Titratable Acidity1.4
Amino Acid Content1.3
Alcohol Content15.0〜15.9%
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HARUSHIKA
旨口燗酒
Type of SakeHonjozo
Rice for Sake MakingNihombare
Rice-Polishing Rate65%
Sake Meter Value+2
Titratable Acidity1.4
Amino Acid Content1.3
Alcohol Content15.0〜15.9%
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HARUSHIKA
金紋
Type of SakeOrdinary Sake
Rice for Sake MakingNihombare
Rice-Polishing Rate73%
Sake Meter Value+3〜+4
Titratable Acidity1.7
Amino Acid Content1.5
Alcohol Content14.0〜14.9%
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HARUSHIKA
発泡性純米酒 ときめき
Type of Sake発泡性Jummai
Rice for Sake MakingNihombare
Rice-Polishing Rate70%
Sake Meter Value-80
Alcohol Content6.0〜6.9%
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Rating of HARUSHIKA
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121Taste、良い評価TasteTaste、悪い評価9
105Flavor、良い評価FlavorFlavor、悪い評価9
97Strength、良い評価StrengthStrength、悪い評価13
99Price、良い評価PricePrice、悪い評価16
82Design、良い評価DesignDesign、悪い評価12