| Products of FUROUSEN |
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FUROUSEN
秘蔵大古酒 | | Type of Sake | Kosyu(aged sake) |
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| Rice-Polishing Rate | 70% |
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| Remarks | 昭和47年 |
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FUROUSEN
大吟醸 | | Type of Sake | Daiginjo |
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| Rice-Polishing Rate | 35% |
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FUROUSEN
純米大吟醸 40 | | Type of Sake | JummaiDaiginjo |
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| Rice-Polishing Rate | 40% |
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FUROUSEN
純米大吟醸 山廃仕込 | | Type of Sake | JummaiDaiginjo |
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| Rice-Polishing Rate | 40% |
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FUROUSEN
純米大吟醸 50 | | Type of Sake | JummaiDaiginjo |
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| Rice-Polishing Rate | 50% |
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FUROUSEN
クレオパトラのわすれもの | | Type of Sake | JummaiDaiginjo |
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| Rice-Polishing Rate | 50% |
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FUROUSEN
純米大吟醸 山廃仕込 木桶仕込 | | Type of Sake | JummaiDaiginjo |
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| Rice-Polishing Rate | 50% |
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FUROUSEN
大吟醸 山廃仕込 | | Type of Sake | Daiginjo |
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| Rice-Polishing Rate | 50% |
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FUROUSEN
山廃純米吟醸 滋賀渡船 | | Type of Sake | 山廃 JummaiGinjo Muroka(unfiltered) Nama-Genshu(unpasteurized and undliuted sake) |
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| Rice for Sake Making | Wataribune(grown in Shiga) |
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| Rice-Polishing Rate | 55% |
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| Alcohol Content | 17～18% |
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| Chief Sake Maker | 横坂 安男 |
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FUROUSEN
山廃純米吟醸 備前雄町 | | Type of Sake | 山廃 JummaiGinjo Muroka(unfiltered) Nama-Genshu(unpasteurized and undliuted sake) |
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| Rice for Sake Making | Omachi(grown in Okayama) |
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| Rice-Polishing Rate | 55% |
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| Alcohol Content | 17～18% |
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FUROUSEN
純米吟醸 山廃仕込 中汲み | | Type of Sake | JummaiGinjo |
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| Rice-Polishing Rate | 55% |
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FUROUSEN
特別純米 山廃仕込原酒 参年（赤） | | Type of Sake | extra standard Jummai |
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| Rice-Polishing Rate | 60% |
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FUROUSEN
特別純米 山廃仕込 生原酒 | | Type of Sake | extra standard Jummai |
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| Rice-Polishing Rate | 60% |
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FUROUSEN
純米吟醸 山廃仕込 | | Type of Sake | JummaiGinjo |
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| Rice-Polishing Rate | 55% |
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FUROUSEN
純米吟醸 52日もろみ | | Type of Sake | JummaiGinjo |
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| Rice-Polishing Rate | 55% |
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FUROUSEN
純米吟醸 中汲み | | Type of Sake | JummaiGinjo |
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| Rice-Polishing Rate | 55% |
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FUROUSEN
純米吟醸 山廃仕込 ひやおろし | | Type of Sake | JummaiGinjo |
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| Rice-Polishing Rate | 55% |
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FUROUSEN
純米吟醸 ひやおろし | | Type of Sake | JummaiGinjo |
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| Rice-Polishing Rate | 55% |
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FUROUSEN
純米吟醸 | | Type of Sake | JummaiGinjo |
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| Rice-Polishing Rate | 55% |
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FUROUSEN
特別純米 中汲み | | Type of Sake | extra standard Jummai |
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| Alcohol Content | 60% |
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FUROUSEN
特別純米 山廃仕込 ひやおろし | | Type of Sake | extra standard Jummai |
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| Rice-Polishing Rate | 60% |
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FUROUSEN
特別純米 山廃仕込 参年熟成 | | Type of Sake | extra standard Jummai |
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| Rice-Polishing Rate | 60% |
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FUROUSEN
吟醸 ひやおろし | | Type of Sake | Ginjo |
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| Rice-Polishing Rate | 55% |
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FUROUSEN
吟醸 | | Type of Sake | Ginjo |
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| Rice-Polishing Rate | 55% |
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FUROUSEN
本醸造 山廃仕込 弐年熟成 | | Type of Sake | Honjozo |
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| Rice-Polishing Rate | 65% |
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FUROUSEN
特別純米 | | Type of Sake | extra standard Jummai |
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| Rice-Polishing Rate | 60% |
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FUROUSEN
本醸造 山廃仕込 ひやおろし | | Type of Sake | Honjozo |
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| Rice-Polishing Rate | 65% |
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FUROUSEN
吟醸 辛々 生 | | Type of Sake | Ginjo |
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| Rice-Polishing Rate | 60% |
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| Sake Meter Value | +17 |
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FUROUSEN
吟醸 辛々 火入 | | Type of Sake | Ginjo |
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| Rice-Polishing Rate | 60% |
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| Sake Meter Value | +17 |
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FUROUSEN
上撰 | | Type of Sake | Ordinary Sake |
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| Rice-Polishing Rate | 69% |
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FUROUSEN
佳撰 | | Type of Sake | Ordinary Sake |
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| Rice-Polishing Rate | 69% |
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FUROUSEN
特別純米 生酒 | | Type of Sake | extra standard Jummai |
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| Rice-Polishing Rate | 60% |
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