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REIJIN

Data of REIJIN
Brand Name REIJIN
麗人
Brewery Info REIJINSHUZOU
麗人酒造
Prefecture: Nagano
Zip Code: 392-0004 
TEL 0266-52-3121 / FAX 0266-52-3122
Posted Photos
Posted by: BlueSky
(2017/08/30 23:09:33)
Posted by: へび
(2017/04/17 01:39:33)
Posted by: へび
(2017/04/17 01:39:23)

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Products of REIJIN
REIJIN
斗瓶取り 純米大吟醸 夢雫
Type of SakeJummaiDaiginjo 斗瓶取り
Rice for Sake MakingYamadanishiki(grown in Hyogo)
Rice-Polishing Rate39%
Alcohol Content16%
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REIJIN
大吟醸 希
Type of SakeDaiginjo
Rice for Sake MakingYamadanishiki(grown in Hyogo)
Rice-Polishing Rate39%
Sake Meter Value+3
Titratable Acidity1.4
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REIJIN
純米大吟醸 山田錦 100%使用
Type of SakeJummaiDaiginjo
Rice for Sake MakingYamadanishiki(grown in Hyogo)
Rice-Polishing Rate50%
Alcohol Content15%
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REIJIN
和寛
Type of SakeDaiginjo
Rice for Sake MakingYamadanishiki
Rice-Polishing Rate39%
Sake Meter Value+3
Titratable Acidity1.3
Alcohol Content15.2%
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REIJIN
しぼったまんま 純米吟醸 生原酒
Type of SakeJummaiGinjo Nama-Genshu(unpasteurized and undliuted sake)
Rice for Sake MakingMiyamanishiki(grown in Nagano)
Rice-Polishing Rate59%
Sake Meter Value+2
Titratable Acidity1.5
Amino Acid Content1.0
Alcohol Content17%
Remarks春季限定
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REIJIN
紅麗花
Type of SakeJummai Nigori
Rice-Polishing Rate70%
Sake Meter Value-52
Titratable Acidity2.6
Alcohol Content10%
Remarks春季限定
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REIJIN
しぼったまんま 吟醸 生原酒
Type of SakeGinjo Nama-Genshu(unpasteurized and undliuted sake)
Rice for Sake Making酒造好適米(grown in Nagano)
Rice-Polishing Rate65%
Sake Meter Value-2
Titratable Acidity1.7
Amino Acid Content1.1
Alcohol Content17%
Remarks春季限定
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REIJIN
諏訪浪漫
Type of SakeGinjo
Rice for Sake MakingMiyamanishiki
Rice-Polishing Rate59%
Sake Meter Value+2
Titratable Acidity1.1
Alcohol Content15.2%
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REIJIN
しぼったまんま 純米 生原酒
Type of SakeJummai Nama-Genshu(unpasteurized and undliuted sake)
Rice for Sake MakingMiyamanishiki(grown in Nagano)
Rice-Polishing Rate59%
Sake Meter Value+3
Titratable Acidity1.2
Amino Acid Content0.9
Alcohol Content17%
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REIJIN
辛口の極
Type of SakeGinjo
Rice for Sake MakingMiyamanishiki
Rice-Polishing Rate59%
Sake Meter Value+10
Titratable Acidity1.4
Alcohol Content15%
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REIJIN
純米酒
Type of SakeJummai
Rice-Polishing Rate70%
Sake Meter Value-4
Titratable Acidity1.8
Alcohol Content15~16%
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REIJIN
純米 にごり酒
Type of SakeJummai Nigori
Rice for Sake Making酒造好適米(grown in Nagano)
Rice-Polishing Rate65%
Sake Meter Value-30
Titratable Acidity2.0
Amino Acid Content1.8
Alcohol Content15%
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REIJIN
超辛口
Type of SakeOrdinary Sake
Rice for Sake MakingMiyamanishiki
Rice-Polishing Rate60%
Sake Meter Value+8
Titratable Acidity1.4
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REIJIN
銀華
Type of SakeOrdinary Sake
Rice for Sake MakingMiyamanishiki・しらかば錦
Rice-Polishing Rate70%
Sake Meter Value+3
Titratable Acidity1.2
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Rating of REIJIN
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