| Products of ICHINOIDE |
|---|
|
ICHINOIDE
純米吟醸 | | Type of Sake | JummaiGinjo |
|---|
| Rice for Sake Making | Yamadanishiki |
|---|
| Rice-Polishing Rate | 55% |
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| Sake Meter Value | +4 |
|---|
| Titratable Acidity | 1.8 |
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| Amino Acid Content | 1.5 |
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| Alcohol Content | 15% |
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|
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ICHINOIDE
特別純米 | | Type of Sake | extra standard Jummai |
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| Rice for Sake Making | Wakamizu（大分県臼杵市産） |
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| Rice-Polishing Rate | 55% |
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| Sake Meter Value | +3 |
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| Titratable Acidity | 2.0 |
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| Amino Acid Content | 1.5 |
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| Alcohol Content | 15% |
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|
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ICHINOIDE
純米 | | Type of Sake | Jummai |
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| Rice for Sake Making | 酒造用米 |
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| Rice-Polishing Rate | 65% |
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| Sake Meter Value | +2 |
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| Titratable Acidity | 1.8 |
|---|
| Amino Acid Content | 1.7 |
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| Alcohol Content | 15% |
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|
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ICHINOIDE
本醸造 | | Type of Sake | Honjozo |
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| Rice for Sake Making | 酒造加工用米 |
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| Rice-Polishing Rate | 65% |
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| Sake Yeast | 協会9号 |
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| Sake Meter Value | +2 |
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| Titratable Acidity | 1.8 |
|---|
| Amino Acid Content | 1.2 |
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| Alcohol Content | 15% |
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|
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ICHINOIDE
上撰 | | Type of Sake | Ordinary Sake |
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| Rice for Sake Making | 酒造加工用米 |
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| Rice-Polishing Rate | 70% |
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| Sake Meter Value | +2 |
|---|
| Titratable Acidity | 1.6 |
|---|
| Amino Acid Content | 1.3 |
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| Alcohol Content | 15% |
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|
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ICHINOIDE
清酒 | | Type of Sake | Ordinary Sake |
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| Rice for Sake Making | 酒造加工用米 |
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| Rice-Polishing Rate | 75% |
|---|
| Sake Meter Value | ±0 |
|---|
| Titratable Acidity | 1.2 |
|---|
| Amino Acid Content | 0.8 |
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| Alcohol Content | 15% |
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|
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