| Products of OFUKUMASAMUNE |
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OFUKUMASAMUNE
雫酒斗瓶囲い | | Type of Sake | Daiginjo |
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| Rice for Sake Making | Yamadanishiki |
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| Rice-Polishing Rate | 38% |
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| Sake Meter Value | +5 |
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| Titratable Acidity | 1.1 |
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OFUKUMASAMUNE
純米吟醸生酒 | | Type of Sake | JummaiGinjoNama-Zake(unpasteurized sake) |
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| Rice for Sake Making | Gohyakumangoku |
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| Rice-Polishing Rate | 55% |
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| Sake Meter Value | +5 |
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| Titratable Acidity | 1.3 |
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| Alcohol Content | 15～16% |
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OFUKUMASAMUNE
吟醸生酒 | | Type of Sake | GinjoNama-Zake(unpasteurized sake) |
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| Rice for Sake Making | Gohyakumangoku |
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| Rice-Polishing Rate | 55% |
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| Sake Meter Value | +5 |
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| Titratable Acidity | 1.1 |
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| Alcohol Content | 15～16% |
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OFUKUMASAMUNE
吟の華 | | Type of Sake | JummaiDaiginjo |
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| Rice for Sake Making | Yamadanishiki(grown in Hyogo) |
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| Rice-Polishing Rate | 50% |
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| Sake Meter Value | +5 |
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| Titratable Acidity | 1.3 |
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OFUKUMASAMUNE
甘口四段純米 樽熟成 | | Type of Sake | Jummai |
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| Sake Meter Value | -5 |
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| Amino Acid Content | ±0 |
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OFUKUMASAMUNE
純米大吟醸酒 斗瓶囲い 氷温熟成原酒 | | Type of Sake | JummaiDaiginjo |
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| Rice for Sake Making | Ipponjime |
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| Rice-Polishing Rate | 50% |
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| Sake Meter Value | +5 |
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| Titratable Acidity | 1.3 |
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| Alcohol Content | 16～17% |
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OFUKUMASAMUNE
越乃霞酒 | | Type of Sake | JummaiGinjo |
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| Sake Meter Value | +4 |
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