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ABEKAN

Data of ABEKAN
Brand Name ABEKAN
阿部勘
Brewery Info ABEKANSHUZOUTEN
阿部勘酒造店
Prefecture: Miyagi
Zip Code: 985-0057 
TEL 022-362-0251 / FAX 022-362-9668
Posted Photos
Posted by: 左党
(2018/12/04 23:53:06)
Posted by: 左党
(2018/02/14 12:54:07)
Posted by: leregine
(2014/12/29 00:26:06)

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Products of ABEKAN
ABEKAN
大吟醸
Type of SakeDaiginjo
Rice for Sake MakingYamadanishiki(grown in Hyogo)
Rice-Polishing Rate40%
Sake Meter Value+4
Alcohol Content15~16%
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ABEKAN
純米吟醸 氷温熟成原酒
Type of SakeJummaiGinjo Genshu(undliuted sake)
Rice for Sake MakingKuranohana(grown in Miyagi)
Rice-Polishing Rate50%
Sake Meter Value±0
Alcohol Content17~18%
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ABEKAN
純米吟醸 雄町
Type of SakeJummaiGinjo
Rice for Sake MakingOmachi(grown in Okayama)
Rice-Polishing Rate55%
Sake Meter Value±0
Titratable Acidity0.8
Amino Acid Content1.3
Alcohol Content15%
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ABEKAN
純米吟醸 福露搾り生酒
Type of SakeJummaiGinjo
Rice for Sake MakingYamadanishiki , Kuranohana
Rice-Polishing Rate55%
Alcohol Content16~17%
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ABEKAN
純米吟醸 蔵の華
Type of SakeJummaiGinjo
Rice for Sake MakingKuranohana(grown in Miyagi)
Rice-Polishing Rate50%
Sake Meter Value+2
Alcohol Content15~16%
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ABEKAN
純米吟醸 ひより
Type of SakeJummaiGinjo
Rice for Sake Makingひより(宮城県石巻産)
Rice-Polishing Rate55%
Sake Meter Value+2
Alcohol Content15~16%
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ABEKAN
純米吟醸 かすみ
Type of SakeJummaiGinjo Nama-Zake(unpasteurized sake)
Rice-Polishing Rate55%
Alcohol Content16%
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ABEKAN
KAERU@AROMATIC
Type of SakeJummaiGinjo
Rice-Polishing Rate55%
Sake Meter Value+1
Alcohol Content16%
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ABEKAN
KAERU@15%
Type of SakeJummaiGinjo Genshu(undliuted sake)
Rice for Sake MakingKuranohana(grown in Miyagi)
Rice-Polishing Rate55%
Sake Meter Value+4
Titratable Acidity1.4
Amino Acid Content0.85
Alcohol Content15.5%
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ABEKAN
純米吟醸 原酒 あきあがり
Type of SakeJummaiGinjo Genshu(undliuted sake)
Rice for Sake MakingKuranohana , まなむすめ
Rice-Polishing Rate55%
Sake Yeast協会10号
Sake Meter Value+4
Titratable Acidity1.7
Alcohol Content17%
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ABEKAN
特別純米酒 蔵の華
Type of Sakeextra standard Jummai
Rice for Sake MakingKuranohana(grown in Miyagi)
Rice-Polishing Rate60%
Sake Meter Value+2
Alcohol Content15~16%
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ABEKAN
純米吟醸 金魚
Type of SakeJummaiGinjo
Rice for Sake Makingまなむすめ(grown in Miyagi) , Kuranohana(grown in Miyagi)
Rice-Polishing Rate55%
Sake Meter Value+3
Titratable Acidity1.5
Amino Acid Content1.0
Alcohol Content15~16%
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ABEKAN
特別純米酒
Type of Sakeextra standard Jummai
Rice for Sake Making宮城県産米
Rice-Polishing Rate50%
Sake Meter Value+2
Alcohol Content15~16%
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ABEKAN
純米辛口
Type of SakeJummai
Rice for Sake Making国産米
Rice-Polishing Rate60%
Alcohol Content15%
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ABEKAN
KAERU85
Type of SakeJummai
Rice-Polishing Rate85%
Sake Meter Value+6
Titratable Acidity1.8
Amino Acid Content0.9
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