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YOSHINOTOMO

Data of YOSHINOTOMO
Brand Name YOSHINOTOMO
よしのとも
Brewery Info YOSHINOTOMOSHUZOU
吉乃友酒造
Prefecture: Toyama
Zip Code: 939-2756 
TEL 076-466-2308 / FAX 076-466-3519
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Products of YOSHINOTOMO
YOSHINOTOMO
大吟 三年古酒
Type of SakeDaiginjo 三年Kosyu(aged sake)
Rice for Sake MakingYamadanishiki
Rice-Polishing Rate45%
Sake Yeast協会14号
Sake Meter Value+4.0
Titratable Acidity1.2
Amino Acid Content1.4
Alcohol Content16%
Chief Sake Maker古川原 安栄
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YOSHINOTOMO
純米大吟
Type of SakeJummaiDaiginjo
Rice for Sake MakingYamadanishiki
Rice-Polishing Rate45%
Sake Yeast協会14号
Sake Meter Value+4.0
Titratable Acidity1.2
Amino Acid Content1.4
Alcohol Content16%
Chief Sake Maker和田 仁次
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YOSHINOTOMO
吉田屋 長八
Type of SakeJummaiDaiginjo
Rice for Sake MakingYamadanishiki
Rice-Polishing Rate45%
Sake Yeast協会14号
Sake Meter Value+4.0
Titratable Acidity1.2
Amino Acid Content1.4
Alcohol Content16
Chief Sake Maker和田 仁次
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YOSHINOTOMO
純米吟醸
Type of SakeJummaiDaiginjo
Rice for Sake MakingYamadanishiki
Rice-Polishing Rate45%
Sake Yeast協会14号
Sake Meter Value+4.0
Titratable Acidity1.2
Amino Acid Content1.4
Alcohol Content16%
Chief Sake Maker和田 仁次
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YOSHINOTOMO
山廃古酒
Type of Sake山廃 Kosyu(aged sake)
Rice for Sake MakingGohyakumangoku
Rice-Polishing Rate55%
Sake Yeast自家製酵母397号
Sake Meter Value+4.0
Titratable Acidity1.6
Amino Acid Content1.8
Alcohol Content16%
Chief Sake Maker古川原 安栄
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YOSHINOTOMO
搾りたて 生
Type of SakeJummai
Rice for Sake MakingGohyakumangoku
Rice-Polishing Rate65%
Sake Yeast自家製酵母397号
Sake Meter Value+4.0
Titratable Acidity1.7
Amino Acid Content2.0
Alcohol Content17%
Chief Sake Maker和田 仁次
Remarks12月から3月までの季節限定酒
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YOSHINOTOMO
六割精白
Type of Sakeextra standard Jummai
Rice for Sake MakingOyamanishiki
Rice-Polishing Rate55%
Sake Yeast自家製酵母397号
Sake Meter Value+4.0
Titratable Acidity1.5
Amino Acid Content1.8
Alcohol Content16%
Chief Sake Maker和田 仁次
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YOSHINOTOMO
にごり酒 生
Type of SakeJummai
Rice for Sake MakingGohyakumangoku
Rice-Polishing Rate65%
Sake Yeast自家製酵母397号
Sake Meter Value+4.0
Titratable Acidity1.7
Amino Acid Content2.0
Alcohol Content17%
Chief Sake Maker和田 仁次
Remarks12月から3月までの季節限定酒
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YOSHINOTOMO
純 特選
Type of SakeJummai
Rice for Sake MakingGohyakumangoku
Rice-Polishing Rate63%
Sake Yeast自家製酵母397号
Sake Meter Value+4.0
Titratable Acidity1.6
Amino Acid Content1.9
Alcohol Content15%
Chief Sake Maker和田 仁次
Amazon Rakuten Yahoo!
YOSHINOTOMO
Type of SakeJummai
Rice for Sake MakingGohyakumangoku
Rice-Polishing Rate65%
Sake Yeast自家製酵母397号
Sake Meter Value+4.0
Titratable Acidity1.6
Amino Acid Content1.9
Alcohol Content15%
Chief Sake Maker和田 仁次
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