| Products of FUKUCHISANMANNISENGOKU |
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FUKUCHISANMANNISENGOKU
純米吟醸 生原酒 | | Type of Sake | JummaiGinjo Nama-Genshu(unpasteurized and undliuted sake) |
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| Rice for Sake Making | Iwai(grown in Kyoto) |
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| Rice-Polishing Rate | 55% |
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| Sake Yeast | 協会1801号、協会901号 |
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| Alcohol Content | 17% |
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FUKUCHISANMANNISENGOKU
純米吟醸 | | Type of Sake | JummaiGinjo |
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| Rice for Sake Making | Yamadanishiki |
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| Rice-Polishing Rate | 55% |
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| Sake Meter Value | +2.0 |
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| Titratable Acidity | 1.4 |
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| Alcohol Content | 15% |
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FUKUCHISANMANNISENGOKU
特別純米酒 | | Type of Sake | extra standard Jummai |
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| Rice for Sake Making | Iwai(grown in Kyoto) |
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| Rice-Polishing Rate | 55%55 |
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| Sake Meter Value | +4.5 |
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| Titratable Acidity | 1.4 |
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| Alcohol Content | 15～16% |
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FUKUCHISANMANNISENGOKU
純米酒 | | Type of Sake | Jummai |
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| Rice-Polishing Rate | 65% |
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| Sake Meter Value | +8.0 |
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| Titratable Acidity | 1.5 |
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| Alcohol Content | 15～16% |
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FUKUCHISANMANNISENGOKU
本醸造 | | Type of Sake | Honjozo |
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| Rice-Polishing Rate | 70% |
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| Sake Meter Value | +6.0 |
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| Titratable Acidity | 1.6 |
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| Alcohol Content | 15～16% |
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