| Products of CHOMEISEN |
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CHOMEISEN
大吟醸 | | Type of Sake | Daiginjo |
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| Rice for Sake Making | Yamadanishiki |
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| Rice-Polishing Rate | 45% |
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| Sake Meter Value | +6 |
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| Alcohol Content | 16% |
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CHOMEISEN
吟の舞 | | Type of Sake | JummaiDaiginjo |
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| Rice-Polishing Rate | 45% |
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CHOMEISEN
槽口 | | Type of Sake | Muroka(unfiltered) Nama-Genshu(unpasteurized and undliuted sake) |
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CHOMEISEN
活性清酒 | |
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CHOMEISEN
吟醸純米 | |
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CHOMEISEN
吟醸辛口 | | Type of Sake | Ginjo |
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| Rice for Sake Making | Fusanomai(grown in Chiba)・総おとめ(grown in Chiba) |
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| Sake Meter Value | +6 |
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| Alcohol Content | 15% |
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CHOMEISEN
特醸 | |
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CHOMEISEN
醇醸 | |
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CHOMEISEN
大吟醸 生酒 | | Type of Sake | Daiginjo Nama-Zake(unpasteurized sake) |
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CHOMEISEN
吟醸 生酒 | | Type of Sake | Ginjo Nama-Zake(unpasteurized sake) 氷点下貯蔵 |
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