| Products of CHUKO |
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CHUKO
純米 生 原酒 | | Type of Sake | Jummai Nama-Zake(unpasteurized sake) Genshu(undliuted sake) |
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| Rice for Sake Making | Yamadanishiki |
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| Rice-Polishing Rate | 60% |
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| Sake Meter Value | +1 |
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| Titratable Acidity | 1.4 |
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|
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CHUKO
かすみ純米 | | Type of Sake | Jummai |
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| Rice for Sake Making | Yamadanishiki |
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| Rice-Polishing Rate | 60% |
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|
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CHUKO
山廃純米 原酒 | | Type of Sake | Jummai |
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| Rice for Sake Making | 国産米 |
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| Rice-Polishing Rate | 60% |
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| Sake Meter Value | +4 |
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| Titratable Acidity | 1.3 |
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| Alcohol Content | 17～18% |
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|
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CHUKO
山廃純米 原酒 ひやおろし | | Type of Sake | Jummai |
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| Rice for Sake Making | 国産米 |
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| Rice-Polishing Rate | 60% |
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| Alcohol Content | 17～18% |
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|
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CHUKO
山廃 純米酒 | | Type of Sake | Jummai |
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| Rice for Sake Making | Yamadanishiki , アケボノ |
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| Rice-Polishing Rate | 60% |
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| Sake Meter Value | +5 |
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| Titratable Acidity | 1.5 |
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| Alcohol Content | 15% |
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CHUKO
純米 お燗酒 | | Type of Sake | Jummai |
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| Rice for Sake Making | Yamadanishiki |
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| Rice-Polishing Rate | 70% |
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| Sake Meter Value | +5 |
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| Alcohol Content | 15～16% |
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|
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