| Products of KOMAIZUMI |
|---|
|
KOMAIZUMI 真心 金ラベル | | Type of Sake | JummaiDaiginjo |
|---|
| Rice for Sake Making | Hanaomoi(grown in Aomori) |
|---|
| Rice-Polishing Rate | 40% |
|---|
| Sake Meter Value | +4 |
|---|
| Titratable Acidity | 1.4 |
|---|
| Alcohol Content | 16~17% |
|---|
|
|---|
KOMAIZUMI 真心 黒ラベル | | Type of Sake | JummaiDaiginjo |
|---|
| Rice for Sake Making | Yamadanishiki , Tamasakae |
|---|
| Rice-Polishing Rate | 40% |
|---|
| Sake Meter Value | +3 |
|---|
| Titratable Acidity | 1.3 |
|---|
|
|---|
KOMAIZUMI 真心 青ラベル | | Type of Sake | Daiginjo Nama-Zake(unpasteurized sake)貯蔵 |
|---|
|
|---|
KOMAIZUMI 真心 吟醸 無濾過 生原酒 | | Type of Sake | Ginjo Muroka(unfiltered) Nama-Genshu(unpasteurized and undliuted sake) |
|---|
|
|---|
KOMAIZUMI 純米吟醸酒 初しぼり | | Type of Sake | JummaiGinjo |
|---|
| Rice for Sake Making | Hanafubuki(grown in Aomori) |
|---|
| Rice-Polishing Rate | 55% |
|---|
| Sake Meter Value | +4 |
|---|
| Titratable Acidity | 1.4 |
|---|
| Alcohol Content | 16~17% |
|---|
|
|---|
KOMAIZUMI 山廃 純米吟醸 | | Type of Sake | 山廃 JummaiGinjo |
|---|
|
|---|
KOMAIZUMI 真心 白ラベル | | Type of Sake | Ginjo |
|---|
| Rice for Sake Making | 吟近江 , Tamasakae |
|---|
|
|---|
KOMAIZUMI 吟醸酒 初しぼり | | Type of Sake | Ginjo |
|---|
| Rice for Sake Making | Hanafubuki(grown in Aomori) |
|---|
| Rice-Polishing Rate | 55% |
|---|
| Sake Meter Value | +7 |
|---|
| Titratable Acidity | 1.3 |
|---|
| Alcohol Content | 16~17% |
|---|
|
|---|
KOMAIZUMI 純米酒 | |
|---|
KOMAIZUMI 駒泉の辛口 赤ラベル | | Type of Sake | extra standard Honjozo |
|---|
| Rice-Polishing Rate | 60% |
|---|
| Sake Meter Value | +5 |
|---|
| Titratable Acidity | 1.3 |
|---|
| Alcohol Content | 15% |
|---|
|
|---|
KOMAIZUMI 陸奥駒泉 | | Rice for Sake Making | Hanafubuki(grown in Aomori) |
|---|
| Rice-Polishing Rate | 60% |
|---|
| Sake Meter Value | +15 |
|---|
| Remarks | 復刻ラベル |
|---|
|
|---|
KOMAIZUMI 本醸造 | |
|---|
KOMAIZUMI 特別本醸造 生貯蔵酒 | | Type of Sake | extra standard Honjozo Nama-Zake(unpasteurized sake)貯蔵 |
|---|
|
|---|