| Products of YUKINOTOWADA |
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YUKINOTOWADA
純米吟醸 原酒 | | Type of Sake | JummaiGinjo Genshu(undliuted sake) |
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| Rice for Sake Making | Yamadanishiki |
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| Rice-Polishing Rate | 50% |
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| Sake Meter Value | +3 |
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| Titratable Acidity | 1.6 |
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| Alcohol Content | 17～18% |
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YUKINOTOWADA
秋田流 山廃純米 | | Type of Sake | Jummai |
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| Rice for Sake Making | Miyamanishiki |
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| Rice-Polishing Rate | 65% |
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| Sake Meter Value | +1 |
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| Titratable Acidity | 1.6 |
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| Alcohol Content | 15.6% |
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YUKINOTOWADA
純米酒 | | Type of Sake | Jummai |
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| Rice for Sake Making | Miyamanishiki , Ginnosei |
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| Rice-Polishing Rate | 65% |
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| Sake Meter Value | +1 |
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| Titratable Acidity | 1.6 |
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| Alcohol Content | 15～16% |
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YUKINOTOWADA
生もと 純米 | | Type of Sake | Nama-Zake(unpasteurized sake)もと Jummai |
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YUKINOTOWADA
本醸造 | | Type of Sake | Honjozo |
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| Rice for Sake Making | あきたこまち |
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| Rice-Polishing Rate | 70% |
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| Sake Meter Value | +3 |
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| Titratable Acidity | 1.2 |
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| Alcohol Content | 15～16% |
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