| Products of SAIKIHISHO |
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SAIKIHISHO
純米吟醸 | | Type of Sake | JummaiGinjo |
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| Rice for Sake Making | 吟の里 |
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| Rice-Polishing Rate | 50% |
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| Sake Yeast | KA-4 |
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| Sake Meter Value | +3 |
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| Titratable Acidity | 2.0 |
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| Amino Acid Content | 1.8 |
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| Alcohol Content | 16.3% |
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SAIKIHISHO
純米酒 うすにごり | | Type of Sake | Jummai Usunigori |
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| Rice-Polishing Rate | 70% |
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| Alcohol Content | 16～17% |
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SAIKIHISHO
純米酒 しぼりたて生 | | Type of Sake | Jummai |
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| Rice for Sake Making | Yamadanishiki , 吟の里 |
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| Rice-Polishing Rate | 65% |
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| Alcohol Content | 16～17% |
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SAIKIHISHO
純米酒 槽しぼり | | Type of Sake | Jummai |
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| Rice-Polishing Rate | 70% |
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| Alcohol Content | 16～17% |
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SAIKIHISHO
本醸造 | | Type of Sake | Honjozo |
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| Rice for Sake Making | ひのひかり（大分県佐伯市直川地区産） |
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| Rice-Polishing Rate | 70% |
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| Sake Yeast | 協会7号 |
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| Sake Meter Value | +4.8 |
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| Titratable Acidity | 2.2 |
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| Amino Acid Content | 2.3 |
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| Alcohol Content | 16% |
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