| Products of NIFUDAZAKE |
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NIFUDAZAKE
月白 | | Type of Sake | JummaiDaiginjo Genshu(undliuted sake) |
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| Rice for Sake Making | Yamadanishiki |
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| Rice-Polishing Rate | 40.2% |
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| Sake Meter Value | +3 |
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| Alcohol Content | 15% |
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| Chief Sake Maker | 田中 悠一 |
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NIFUDAZAKE
純米大吟醸 生詰 原酒 | | Type of Sake | JummaiDaiginjo Namazume Genshu(undliuted sake) |
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| Rice for Sake Making | Yamadanishiki , Gohyakumangoku |
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| Rice-Polishing Rate | 50% |
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| Sake Meter Value | +1 |
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| Titratable Acidity | 1.6 |
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| Alcohol Content | 16～17% |
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| Chief Sake Maker | 田中 悠一 |
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NIFUDAZAKE
撫子 | | Type of Sake | Jummai大吟譲 |
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| Rice for Sake Making | Yamadanishiki , Gohyakumangoku |
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| Sake Yeast | 1801号、1401号 |
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| Sake Meter Value | +2 |
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| Titratable Acidity | 1.7 |
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| Alcohol Content | 16～17% |
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NIFUDAZAKE
紅桔梗 | | Type of Sake | JummaiDaiginjo Nama-Genshu(unpasteurized and undliuted sake) |
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| Rice for Sake Making | Yamadanishiki , Gohyakumangoku |
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| Rice-Polishing Rate | 50% |
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| Sake Yeast | 14号 |
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| Sake Meter Value | +2 |
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| Titratable Acidity | 1.8 |
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| Alcohol Content | 18% |
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| Chief Sake Maker | 田中 悠一 |
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NIFUDAZAKE
槽場汲み 新酒 | | Type of Sake | JummaiDaiginjo Nama-Zake(unpasteurized sake) |
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| Rice-Polishing Rate | 50% |
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NIFUDAZAKE
黄水仙 | | Type of Sake | JummaiDaiginjo |
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| Rice for Sake Making | Yamadanishiki , Gohyakumangoku・Omachi・Akitasakekomachi |
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| Rice-Polishing Rate | 50% |
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| Sake Yeast | 10号 |
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| Alcohol Content | 13% |
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| Remarks | 28BY ver.3 |
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