| Products of WATARIBUNE |
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WATARIBUNE
純米大吟醸 | | Type of Sake | JummaiDaiginjo |
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| Rice for Sake Making | Wataribune |
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| Rice-Polishing Rate | 35% |
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| Sake Meter Value | +3 |
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| Titratable Acidity | 1.5 |
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| Alcohol Content | 16.5% |
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WATARIBUNE
大吟醸 | | Type of Sake | Daiginjo |
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| Rice for Sake Making | Wataribune |
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| Rice-Polishing Rate | 40% |
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| Sake Meter Value | +4 |
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| Titratable Acidity | 1.4 |
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| Alcohol Content | 16.5% |
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WATARIBUNE
槽搾り 無濾過原酒 | | Type of Sake | JummaiGinjoGenshu(undliuted sake) |
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| Rice for Sake Making | Wataribune |
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| Rice-Polishing Rate | 50% |
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| Sake Meter Value | +3 |
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| Titratable Acidity | 1.6 |
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| Alcohol Content | 16.5% |
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| Chief Sake Maker | 山内孝明 |
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WATARIBUNE
純醸 ふなしぼり 生詰 | | Type of Sake | JummaiGinjo |
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| Rice for Sake Making | 渡舟 |
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| Rice-Polishing Rate | 55% |
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| Sake Meter Value | +3 |
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| Titratable Acidity | 1.6 |
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| Alcohol Content | 16.5% |
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WATARIBUNE
濾過前五十五 生詰 | | Type of Sake | JummaiGinjo |
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| Rice for Sake Making | Wataribune |
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| Rice-Polishing Rate | 55% |
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| Sake Meter Value | +2 |
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| Titratable Acidity | 1.5 |
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| Alcohol Content | 15.5% |
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