| Products of MEITOUMASAMUNE |
|---|
|
MEITOUMASAMUNE
若天 | | Type of Sake | extra standard Jummai |
|---|
| Rice for Sake Making | Yamadanishiki(grown in Hyogo) |
|---|
| Rice-Polishing Rate | 65% |
|---|
| Sake Meter Value | +10 |
|---|
| Titratable Acidity | 2 |
|---|
| Amino Acid Content | 1.5 |
|---|
| Alcohol Content | 16.3% |
|---|
|
|---|
MEITOUMASAMUNE
乙天 | | Type of Sake | extra standard Jummai |
|---|
| Rice for Sake Making | Yamadanishiki |
|---|
| Rice-Polishing Rate | 60% |
|---|
| Sake Meter Value | -10 |
|---|
| Titratable Acidity | 2 |
|---|
| Alcohol Content | 16～17% |
|---|
|
|---|
MEITOUMASAMUNE
純米酒 | | Type of Sake | Jummai |
|---|
| Alcohol Content | 16% |
|---|
|
|---|
MEITOUMASAMUNE
特別純米酒 脇 | | Type of Sake | extra standard Jummai |
|---|
| Rice for Sake Making | Yamadanishiki |
|---|
| Rice-Polishing Rate | 65% |
|---|
| Sake Meter Value | +15 |
|---|
| Titratable Acidity | 2.0 |
|---|
| Alcohol Content | 15～16% |
|---|
|
|---|
MEITOUMASAMUNE
上撰 | | Type of Sake | Honjozo |
|---|
| Rice for Sake Making | Yamadanishiki |
|---|
| Rice-Polishing Rate | 65% |
|---|
| Sake Meter Value | +3 |
|---|
| Titratable Acidity | 1.8 |
|---|
| Amino Acid Content | 1.4 |
|---|
| Alcohol Content | 15.8% |
|---|
|
|---|
![[Sake Now!]](https://www.sakeno.com/images/logo_en.gif){kind=logo}
5