| Products of TENTAKA |
|---|
|
TENTAKA
純米大吟醸 吟翔 | | Type of Sake | JummaiDaiginjo |
|---|
| Rice for Sake Making | Yamadanishiki |
|---|
| Rice-Polishing Rate | 35% |
|---|
| Sake Meter Value | +3 |
|---|
| Titratable Acidity | 1.4 |
|---|
| Alcohol Content | 16.3% |
|---|
|
|---|
TENTAKA
大吟醸 金賞受賞酒 斗瓶取り原酒 | | Type of Sake | DaiginjoGenshu(undliuted sake) |
|---|
| Rice for Sake Making | Yamadanishiki |
|---|
| Rice-Polishing Rate | 35% |
|---|
| Titratable Acidity | 1.6 |
|---|
| Amino Acid Content | 0.8 |
|---|
| Alcohol Content | 17.8% |
|---|
|
|---|
TENTAKA
大吟醸 山田錦 三割五分磨 | | Type of Sake | Daiginjo |
|---|
| Rice for Sake Making | Yamadanishiki |
|---|
| Rice-Polishing Rate | 35% |
|---|
| Sake Meter Value | +4 |
|---|
| Titratable Acidity | 1.3 |
|---|
| Alcohol Content | 16.3% |
|---|
|
|---|
TENTAKA
大吟醸 純米絵巻 | | Type of Sake | JummaiDaiginjo |
|---|
| Rice for Sake Making | Yamadanishiki |
|---|
| Rice-Polishing Rate | 43% |
|---|
| Sake Meter Value | +3 |
|---|
| Titratable Acidity | 1.6 |
|---|
| Alcohol Content | 15.3% |
|---|
|
|---|
TENTAKA
大吟醸 ふるさとの絆 | | Type of Sake | Daiginjo |
|---|
| Rice for Sake Making | Yamadanishiki |
|---|
| Rice-Polishing Rate | 43% |
|---|
| Sake Meter Value | +4 |
|---|
| Titratable Acidity | 1.5 |
|---|
| Alcohol Content | 16.5% |
|---|
|
|---|
TENTAKA
純米吟醸 心 | | Type of Sake | JummaiGinjo |
|---|
| Rice for Sake Making | Yamadanishiki , Gohyakumangoku |
|---|
| Rice-Polishing Rate | 52% |
|---|
| Sake Meter Value | +4 |
|---|
| Titratable Acidity | 1.5 |
|---|
| Alcohol Content | 15.3% |
|---|
|
|---|
TENTAKA
純米 國造 | | Type of Sake | Jummai |
|---|
| Rice for Sake Making | Gohyakumangoku(grown in Tochigi) |
|---|
| Rice-Polishing Rate | 55% |
|---|
| Sake Meter Value | +3 |
|---|
| Titratable Acidity | 2.1 |
|---|
| Alcohol Content | 15.8% |
|---|
|
|---|
TENTAKA
特別本醸造 辛口 | | Type of Sake | extra standard Honjozo |
|---|
| Rice for Sake Making | 夢錦 , Hanafubuki |
|---|
| Rice-Polishing Rate | 60% |
|---|
| Sake Meter Value | +5 |
|---|
| Titratable Acidity | 1.7 |
|---|
| Alcohol Content | 15.3% |
|---|
|
|---|
TENTAKA
本醸造 ひやおろし 生詰 | | Type of Sake | Honjozo |
|---|
| Rice for Sake Making | Hanafubuki , Nihombare |
|---|
| Rice-Polishing Rate | 65% |
|---|
| Sake Meter Value | +4.5 |
|---|
| Titratable Acidity | 1.6 |
|---|
| Alcohol Content | 15.3% |
|---|
|
|---|
TENTAKA
本醸造 鷹の爪 | | Type of Sake | Honjozo |
|---|
| Rice for Sake Making | Hanafubuki , Nihombare |
|---|
| Rice-Polishing Rate | 65% |
|---|
| Sake Meter Value | +5 |
|---|
| Titratable Acidity | 1.5 |
|---|
| Alcohol Content | 15.3% |
|---|
|
|---|
TENTAKA
旨辛 | | Type of Sake | Ordinary Sake |
|---|
| Rice-Polishing Rate | 65% |
|---|
| Alcohol Content | 15% |
|---|
|
|---|
![[Sake Now!]](https://www.sakeno.com/images/logo_en.gif){kind=logo}
67