| Products of GASSAN |
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GASSAN 大吟醸 手しぼり | | Type of Sake | Daiginjo |
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| Rice for Sake Making | Yamadanishiki |
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| Rice-Polishing Rate | 35% |
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| Alcohol Content | 17% |
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GASSAN 大吟醸 扇 | | Type of Sake | Daiginjo |
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| Rice for Sake Making | Yamadanishiki |
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| Rice-Polishing Rate | 35% |
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| Alcohol Content | 17% |
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GASSAN 大吟醸 鼓 | | Type of Sake | Daiginjo |
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| Rice for Sake Making | Yamadanishiki |
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| Rice-Polishing Rate | 45% |
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| Alcohol Content | 16% |
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GASSAN 純米大吟醸 | | Type of Sake | JummaiDaiginjo |
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| Rice for Sake Making | Yamadanishiki |
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| Rice-Polishing Rate | 45% |
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| Alcohol Content | 16% |
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GASSAN 純米吟醸 中取り 無濾過 生原酒 | | Type of Sake | Ginjo |
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| Rice for Sake Making | 酒造好適米 |
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| Rice-Polishing Rate | 55% |
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| Alcohol Content | 17% |
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| Remarks | 3月より販売。 |
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GASSAN 純米吟醸 | | Type of Sake | JummaiGinjo |
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| Rice for Sake Making | 酒造好適米 |
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| Rice-Polishing Rate | 55% |
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| Alcohol Content | 15% |
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GASSAN 裏月山 縁 純米吟醸 | | Type of Sake | JummaiGinjo |
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| Rice for Sake Making | 酒造好適米 |
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| Rice-Polishing Rate | 60% |
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| Alcohol Content | 16% |
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GASSAN 特別純米 | | Type of Sake | extra standard Jummai |
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| Rice for Sake Making | 酒造好適米 |
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| Rice-Polishing Rate | 60% |
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| Alcohol Content | 15% |
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GASSAN 芳醇辛口純米 | | Type of Sake | Jummai |
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| Rice for Sake Making | 酒造好適米 |
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| Rice-Polishing Rate | 70% |
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| Alcohol Content | 15% |
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GASSAN 本醸造 | | Type of Sake | Honjozo |
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| Rice for Sake Making | 酒造好適米 |
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| Rice-Polishing Rate | 65% |
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| Alcohol Content | 15% |
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GASSAN 純米酒 | | Type of Sake | Jummai |
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| Rice for Sake Making | 酒造好適米 |
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| Rice-Polishing Rate | 65% |
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| Alcohol Content | 15% |
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GASSAN 本醸造 福結び | | Type of Sake | Honjozo |
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| Rice for Sake Making | 酒造好適米 |
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| Rice-Polishing Rate | 70% |
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| Alcohol Content | 15% |
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GASSAN 特別純米 出雲 | | Type of Sake | extra standard Jummai |
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| Rice for Sake Making | 酒造好適米 |
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| Rice-Polishing Rate | 60% |
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| Alcohol Content | 15% |
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