| Products of HIROTOGAWA |
|---|
|
HIROTOGAWA
大吟醸 | | Type of Sake | Daiginjo |
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| Rice for Sake Making | Yumenokaori |
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| Rice-Polishing Rate | 40% |
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| Alcohol Content | 16% |
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|
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HIROTOGAWA
純米大吟醸 | | Type of Sake | JummaiDaiginjo |
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| Rice for Sake Making | Yumenokaori |
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| Rice-Polishing Rate | 40% |
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| Alcohol Content | 15% |
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|
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HIROTOGAWA
銀牡丹 | | Type of Sake | JummaiGinjo |
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| Rice for Sake Making | Yumenokaori |
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| Alcohol Content | 16～17% |
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|
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HIROTOGAWA
純米吟醸 | | Type of Sake | JummaiGinjo |
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| Rice for Sake Making | Yumenokaori |
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| Rice-Polishing Rate | 50% |
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| Sake Meter Value | +2 |
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| Titratable Acidity | 1.4 |
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| Alcohol Content | 16% |
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HIROTOGAWA
純米吟醸 無濾過 生原酒 | | Type of Sake | JummaiGinjo Muroka(unfiltered) Nama-Genshu(unpasteurized and undliuted sake) |
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| Rice for Sake Making | Yumenokaori |
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| Rice-Polishing Rate | 50% |
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| Alcohol Content | 16% |
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|
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HIROTOGAWA
純米 にごり | | Type of Sake | Jummai Nigori Nama-Zake(unpasteurized sake) |
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| Rice for Sake Making | Yumenokaori |
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| Rice-Polishing Rate | 60% |
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| Alcohol Content | 16% |
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HIROTOGAWA
特別純米 | | Type of Sake | extra standard Jummai |
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| Rice for Sake Making | Yumenokaori |
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| Rice-Polishing Rate | 55% |
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| Alcohol Content | 16% |
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HIROTOGAWA
純米 秋あがり | | Type of Sake | Jummai |
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| Rice for Sake Making | Yumenokaori |
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| Rice-Polishing Rate | 65% |
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| Alcohol Content | 16% |
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|
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HIROTOGAWA
普通酒 | | Type of Sake | Ordinary Sake |
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| Alcohol Content | 15% |
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HIROTOGAWA
辛口 | |
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