| Products of TORACHIYO |
|---|
|
TORACHIYO
純米大吟醸 | | Type of Sake | JummaiDaiginjo |
|---|
| Rice for Sake Making | Yamadanishiki(grown in Hyogo) |
|---|
| Rice-Polishing Rate | 45% |
|---|
| Sake Meter Value | +5 |
|---|
| Alcohol Content | 15～16% |
|---|
|
|---|
TORACHIYO
大吟醸 48 | | Type of Sake | Daiginjo |
|---|
| Rice for Sake Making | 新潟県産米 |
|---|
| Rice-Polishing Rate | 48% |
|---|
| Sake Yeast | 塚野酵母 |
|---|
| Sake Meter Value | +3 |
|---|
|
|---|
TORACHIYO
純米吟醸 55 | | Type of Sake | JummaiGinjo |
|---|
| Rice for Sake Making | Gohyakumangoku(grown in Niigata) |
|---|
| Rice-Polishing Rate | 55% |
|---|
| Sake Meter Value | +5 |
|---|
| Alcohol Content | 15～16% |
|---|
|
|---|
TORACHIYO
純米酒 65 | | Type of Sake | Jummai |
|---|
| Rice for Sake Making | Gohyakumangoku(grown in Niigata) , こしいぶき |
|---|
| Rice-Polishing Rate | 65% |
|---|
| Sake Yeast | 塚野酵母 |
|---|
| Sake Meter Value | +3 |
|---|
| Alcohol Content | 15～16% |
|---|
|
|---|
TORACHIYO
普通酒 | | Type of Sake | Ordinary Sake |
|---|
| Sake Yeast | 塚野酵母 |
|---|
| Alcohol Content | 13～14% |
|---|
|
|---|
![[Sake Now!]](https://www.sakeno.com/images/logo_en.gif){kind=logo}
0